Open 10:00–23:00

The Restaurant

The Fifth Exhibition turns food into a shifting exhibition – seasonal and playful.

A small ceramic bowl sits centered on a light stone tabletop. Inside is a colorful, carefully plated dish with small cubes of red protein, sliced vegetables, creamy sauce, and several edible flowers in purple, blue, and white.

Summer break june 14–aug 20

We are taking a summer break and will be closed from June 14 to August 20. Welcome back on August 21!


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The Fifth Exhibition

At Fotografiska, food has always been more than a pause in the experience, it’s a natural extension of the art. At the top of the building, overlooking one of Stockholm’s most iconic views, you’ll find our award-winning restaurant: a destination for seasonal fine dining where the kitchen pushes boundaries and lets the ingredients of the moment lead the way.

The Fifth Exhibition is our culinary concept, where the menu shifts just like an exhibition. Each period brings a new theme and a new narrative, exploring ingredients, techniques, and ideas with the same playfulness and precision as the art on the walls. This is where sustainable gastronomy meets creative cooking, and where every menu becomes a reason to return.

Our food follows the rhythm of Fotografiska itself: ever-changing, surprising, and always open to new perspectives. Whether you’re seeking a unique dining experience in Stockholm, a seasonal tasting journey, or a dinner that elevates your museum visit, we want you to leave inspired.

Here, food becomes the fifth exhibition. An invitation to taste, feel, and discover.

Follow our journey on social media or via our newsletter, where we share news and what's happening in the kitchen.

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Chambre Séparée

Looking for peace and quiet? Our Chambre Séparée is the perfect oasis with exceptional views of the Stockholm water and access to our award-winning kitchen.

Chambre séparée with view over Stockholm waters

360°Eat Guide

Fotografiska has also been awarded three circles by 360°Eat Guide, every year since 2019. - the only restaurant guide that rates both gastronomy and sustainability.